Hollie Cook's self-titled debut album, released on June 6, 2011, under the Mr Bongo label, is a captivating blend of reggae, dub, roots reggae, and rocksteady, offering a refreshing and modern take on the lovers rock genre. With a runtime of just over 33 minutes, this album is a concise yet powerful collection of tracks that showcase Hollie Cook's enchanting vocals and the band's exceptional musicianship.
The album opens with "Milk & Honey," setting the tone for the rest of the record with its smooth, tropical vibes. Throughout the album, Hollie Cook's voice shines, drawing comparisons to the likes of Phyllis Dillon and Janet Kay. Tracks like "That Very Night," "Walking in the Sand," and "Sugar Water" highlight her ability to convey emotion and warmth, while "Cry - Disco Mix" adds a lively twist to the album's overall sound.
Hollie Cook's debut is not just an album but a testament to her abundant talent and the band's ability to create a cohesive and enjoyable listening experience. Recorded and mixed at Miloco's The Ironworks studio in Brighton, the album captures the essence of reggae and lovers rock, making it a standout release of 2011. Whether you're a longtime fan of reggae or new to the genre, Hollie Cook's debut album is sure to leave a lasting impression.